INFO:

These creamy cajun chicken tacos are INSANE 😮‍💨 they are high in protein so will keep you nice & full plus it’s a super quick and easy recipe. Add to your favs 🫶🏼 Ingredients (makes four) - 200g chicken - 1 small red onion - 50g frozen peppers - Tbsp cajun spice - Tsp garlic puree - 30g lightest philadelphia - 4 mini wraps - 50g eatlean cheese and 20g mozzarella mixed For the garlic butter: - 10g light butter - 1u002F2 tsp garlic - 1u002F2 tsp parsley Recipe ⬇️ - Fry off the chicken in a medium heat pan. I then shredded with a knife and fork - Add in the red onion and peppers followed by the Cajun spice and garlic - While that’s cooking mix together the ingredients for the garlic butter - Add the Philadelphia to the chicken mixture until melted - Then grab your mini wraps, top with the chicken, the cheeses, fold over and pop on to a medium heat. - Once they have cooked a couple of minutes each side (key to keeping them crispy) smooth over the butter and flip for 30 seconds each side!